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This is that "mycamoalien" guy on Insta I believe. I think he is, or was, a bailiff on the Wraysbury waters? He's had most of the bigguns over there and did well at Wingham too. His dusted bottom baits look good but I've not tried them. The pop ups seem expensive to me but the attractor combos sound good. You'd be surprised.

And therein lies much of the problem. Big bait companies have had an advantage; if I buy a kilo of semolina it's around £1.80, if a big bait company buys a tonne of semolina it will work out at a lot less per kilo, around £920 per tonne, so £0.90 per kilo. Do the same with every bait ingredient and my homemade bait costs double the price to produce. Billy one man bait company in his garage or shed, won't be buying fishmeal, semolina, liver powder or maize by the tonne! As a result his prices will be more than a big company. The days of Bill Cottam expanding from his (parents) garage to a large industrial unit are long gone. Bait and boilies specifically is a 'busy' market, and it seems anglers don't necessarily understand it, from the bait itself, to using it, and even the difference in cost of buying it from tackle shops or direct. Nutrabaits, Mainline, Nash Baits, CC Moore and others had a recommendation on food baits, and a recommendation on attractor baits (originally shelf lifes). Feed the food bait, continuously, prebait, and the carp will accept it and take it comfortably. Good results will follow. Attractor baits, use as that, don't fire in loads, maybe a few freebies around the hookbait, use the few to attract the carp to try the hookbait. Then along came the published 'Korda' method, (used earlier but Danny Fairbrass did well writing about it), put in plenty of pellets, and spod mix and get the carp feeding on that. At the same time we had the mega high attract hookbait, the single pop-up that got a take, or not. Fishing moves on and backwards, now we are using high attract baits, maybe with added hydrolysates, liquid glugs over spod mix in the hope that the fish pick it up first. The food bait is 'gone' for various reasons, cost of ingredients rising, becoming harder or impossible to get hold of and even big bait companies changing direction or disappearing. Lots of little bait companies pop-up, disappoint or disappear. They are able to charge silly money for baits because fewer anglers have loyalty to a company anymore.

Never heard of them! Not being funny, but 'getting good press'; advertising now is more dissipated as social media takes over. I used to be very up with knowing bait companies, but when even long time companies are falling by the wayside. I keep making this point, if you have a cake of 30centimetres across, with 5 companies taking a piece, each has a decent slice. Now the same cake with 10 companies taking a piece, the slice is smaller. That is what is happening to the tackle and bait trade.

Just bought a set of Bitekeeper Cube alarms. I am not so bothered about how customisable they are as most is just gimmicks but I honestly think rechargeable alarms should have been done a long time ago. Arriving tomorrow so will see how they get on. I did search the forum but didn't see anything on here about them. BiteKeeper Cube

I was very interested in Rod Hutchinson's writings on flavours, and his Ultraspice and Megaspice regularly appeared (along with Chocolate Malt) and someone else mentioned Garlic oil as an attractor so I combined the spice flavours with a Garlic and soya bean oil used in bird feeds as it was supposedly an appetite stimulant. It was not for allicin, but simply because they were good attractors in their own right and work well combined. The additional benefits regarding digestion and health were a beneficial 'side effect'.

Rod Hutchinson and Ken Townley have both made the point, coat a stone in a sweet flavour and it will be picked up, it is down to the rig whether you hook it or not. Carp don't have hands, to inspect an item physically they have to take it into their mouth. An item may taste like food, that can possibly be tested before they eat it, but to physically check hardness, they have to suck it in, or pick it up. A hard food item has to be taken to the back of the mouth to be crushed by the pharyngeal teeth, where smaller or softer items are often passed straight through the mouth, no additional crushing; although how a carp can consume a whole swan mussel and pass it through and out, and the flesh in the shell is eaten I don't know. Constant sucking and blowing, intake and ejection whether the food is attached to hook or not. No end of videos on YouTube or whatever channel you watch on showing that, be it boilies, maggots, sweetcorn or other particles. I have mentioned the 'super' high attract pop-ups, there are some attractors or flavours that almost force the take; N-butyric acid was one, Bromelain, (look up pineapple-n-butyric as a pop-up), but there are other attractors that at higher than standard levels will work in attractor baits, or in low levels in food baits. Incidentally, the high attractor level may cause the low level food bait to fail or blow. The attractor becomes a source of danger, and while carp don't think, continued hooking on the same flavour will get them to avoid it, for a period of time or permanently, or to inspect it carefully, at which point we have to look at the rigs again. Other attractors, may be a mix of enzymes or amino acids, could be flavours, chemical or natural, could even be something as simple as sweeteners like sacharrin. Sacharrin did cause cancers in tests on animals, but in the low levels we use, have not been considered a risk in humans. I have mentioned an attractor blend I love, Garlic Spice. Stinks, but catches.