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Looking at a bigger pond etc. I read that you ideally want 1000ltrs per fish. Mine are only 6-8" atm so im already short with 5 in just under 300ltrs

The more I research probably not. Its a 5 in 1 Blagdon 2000. Ive now set up this bog filter which seems be reducing the sludge in the media.

That's a more serious problem. Are you sure the filtration is up to dealing with the koi? I've not tried Envii stuff I'm afraid.

Its a tricky one. The Mrs suggested having a word, but its about 20ft from a stream, so it wouldn't take long to attract his mates. We only started composting since our council changed the food bins a few months ago. I guess its always going to attract vermin and pests🤔 Im now trying to sort the high nitrates in the pond. Trying to keep koi on a budget is proving to be a minefield. What's your thoughts on Envii products?

Stop reading articles and watching videos lol makes it worse as most of the time they are made by tackle companies who are trying to sell you a product.

Hi Looking at Kaisen 12 ft 3.5 would value opinions from anyone who as experience of them . Cheers Kevin

What matters most is that the line is strong enough to deal with any weed/snags etc. No point in dropping the diameter if you're going to lose the fish and/or tackle. Use a decent leader or tubing to get the end tackle pinned down. Fish the lines as slack as you dare (i.e. very slack with no weed/snags, and less so with weed/snags to deal with). Assuming you can get the tackle pinned down, line colour is less important imo. I wouldn't worry about lead and hook concealment. Get them feeding and they'll take a hook bait at some point.

I use 15lb main line but always use a Korda Safezone fluorocarbon leader (30lb) and back lead after casting to ensure that there is no tight line cutting through the feeding area. The leader also helps prevent scales lifting during the fight.

Yeah, that’s exactly where my anxiety stems from. I’m not from Europe, so I’ve been learning carp fishing online. Countless articles keep stressing how wary carp are, covering line diameter, line colour, sinker concealment and whether hook coatings reflect light. It’s left me pretty anxious and unable to tell what matters most, haha.

Yes. The thicker it is the easier it is to see. I've watched carp spooking off lines numerous times. That said, as others have pointed out there's no point fishing with line that's not up to the job. I will always go too strong/thick rather than than too fine for the given angling situation. Just make sure the last few feet are pinned onto the deck.

The only concerns would be A) the rat smashes your koi food, and B) the rat poos in your pond introducing parasites (unlikely). I've never heard of rats having a pop at the fish themselves. Just get rid of it and you should be fine mate.

Just discovered i have new pests, that may have a go at the fish Ive found a massive rat nesting in my compost bin🤔🫣 Should I be concerned??

What are you fishing for? How big do the fish go? Is the lake snagged, weedy or clear? I fish waters where the carp go to over 40lb, my normal line is 15lb, 0.35mm. I need that line to cope with weed and algae, occasionally long casting as well as playing the fish. If I go to an 'easier' water with carp to just maybe 20lb and few or no snags then I will use 10lb 0.30mm line. Does diameter make a difference? On a water I used to fish my shockleader was Drennan Greased Weasel in 40lb with a diameter of 0.58mm, or 30lb Amnesia which I have no idea of the diameter. I caught with that diameter line as I do now.

Depends on what lake and size of target fish for example on local specimen lake its 15lb but on the smaller lake i use 8lb as no snags and carp only run to about 18lb

What pound test fishing line do you use? Do you think the diameter of fishing line affects your catch?

I have a photo at home of me with Bobby Kerr and Jimmy Montgomery - the captain and keeper from the '73 team. Bobby owned a pub a few miles away from where my Grandma lived so I'd visit quite regularly and often see ex players. The Stadium of Light has a stand named after Jimmy nowadays, harking back to that incredible double save in the final.

Well I'm old enough to remember 1973 , and Bob Stokoes' celebration . 😁

Its a blooming nightmare! I treat against blanket weed with Crystalclear. I am now experimenting with a diy bio filter. Mainly gravels, with fabric media and a couple of bog plants at the top. Its been on 24 hrs and the media in the pump shows signs of reduced sludge so im hoping im on the right track now🤞 Im now considering digging a bigger pond alongside and use that one as a bog filter

I'm just back from a few days away and mine's looking murky. I gave it a real good clean last night but I'll need to do it every night this week to get it back to what it was. They still haven't spawned.......! Any plant life will be smashed to bits unless protected. Might be worth removing the silt altogether then you should just get a thin layer of blanket weed that's easy to keep on top of.

My family moved down south a year before I was born. Sunderland is in my blood (I obviously wouldn't have chosen to be a Sunderland supporter 🤣).

So are you from " Up North " , then Yonny ? . No wonder you look " well ard " . 😁

Thanks for that. Much appreciated.

Steaming baits are not done in the water itself. The boiling water is below the bait, (food) so strictly speaking the term boilies is a misnomer, they are now 'steamies', which has been used by bait companies. You are using the steam to cook the baits rather than the water itself. A pan of water, a grid above it, and a lid keeps the steam circulating around the items being cooked. Because the steam is essentially just cooking the outside of the items, the middle does not get heat damaged (denatured) to the same extent as boiling. It also means flavours and liquids do not get washed out like they do when boiled.

Hi Quote Any ingredient in a boilie is denatured, or liquids evaporate as they are boiled, less so if they are steamed. That is really interesting when you consider the hottest byproduct of boiling water is steam itself...If added to boiling water it will take longer for that to come back to steam temps and also far longer to reach the centre of say an 18mm boilie where it rarely gets higher than 60 degrees up to a 2 minute boil. Less so if steamed? However, i do like to learn. Feel free to explain.

Welcome to Carp.com I don't know if it is any use, but https://spsfishing.co.uk/coarse-section-info/