Bankside cuisine

[salokcinnodrog]

It has been a while since our bankside cuisine has been on show so as Google does not like old threads, I'll start afresh.

Last night I had rump steak, so tonight's dinner was the steak trimmings turned into a curry with a diced potato, baby corn, chopped mangetout, fine green beans and half a tin of chopped tomatoes and Garam Masala and a dash of chilli powder.

[Carpbell3]

Looks nice, I have been getting mass gainer shakes as I lost near two stone last year now take half the recommended amount of a protein shake each day works that's for sure be perf3ct on the bank in summer, the one from Optimum Nutrition is packed with all sorts not just protein.

Definitely works I shot back up to 9st lol.

[Golden Paws]

One from last Friday. Goujons and microwave chips (that cook a treat in the Ridgemonkey) and a bottle of Asahi. I don't normally ever take alcohol when fishing but made an exception this time and might make it a feature in the future.

[salokcinnodrog]

47 minutes ago, Golden Paws said:

One from last Friday. Goujons and microwave chips (that cook a treat in the Ridgemonkey) and a bottle of Asahi. I don't normally ever take alcohol when fishing but made an exception this time and might make it a feature in the future.

I do confess to a can of cider at lunchtime with a bacon sandwich or two the past few trips. It's been too cold for me to sup a beer at night!

I've been resorting to lemon and ginger or orange and peach tea in the evening after dinner.

[Roughtor]

A simple stir fry ,nothing amazing ,but I live 2 mins from the lake ,and could get my lady to bring me dinner down,but I like to eat on the bank...