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jay_winter

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Everything posted by jay_winter

  1. jay_winter
    So your recommending stay away from mainline See from what I've seen there are a lot of catches off the cell and he grange It is the bait that's used there all the time so it's what the fish are used to and also what is sold there as well I really don't want to chop and change over the course of the week
  2. jay_winter
    Thanks I was thinking about that as that is the approach I use here a lot of the time
  3. jay_winter
    Cheers Thanks for your help
  4. jay_winter
    I'm due to have a weeks session in France, not too sure really what baiting tactics people would recommend on a Boilie only venue
  5. jay_winter
    Thanks for that See I was thinking of getting some over here and air drying it here and taking it over as its so much cheaper, £15 per 10kg cheaper I think if I do that, with say 30kg and rehydrate 10kg just before I leave will the bait keep for the week?
  6. jay_winter
    Hey guys I've got a week at Dreamlakes in France coming up and I wanted to get an idea of the sort of quantities of bait people have used over a weeks session It is a Boilies only venue and the bait that is sold at the lake is mainline cell and other mainline products. I believe this is their fresh / frozen range. So that brings me on to my next question, how do your store and prepare frozen Boilies?
  7. jay_winter
    I was looking at booking up a week at Dreamlakes this September. I have a choice of Dreamlake 1 or 2 I was wondering whether anyone has fished this venue before and their opinion on it Also which lake would you recommend? Any help would be greatly appreciated as this will be my first trip abroad and I want to have the best possible time
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