Carp sense of smell is extremely strong. That is why most bait makers use very distinctive flavours and this has worked really well,thats why they sell so much of it. I think we have to consider the way carp feed on boilies, there sense of danger and what they associate with danger around boiled baits. Lets face it, on most carp waters boilies and pellets are like a natural food, the only thing they feed on (apart from particles and other human foodstuffs) that puts a hook in their mouth. So washed outs are end of session foods left over. No lines,no leads,no leaders just bait (unless the swim is permanently occupied and in this case i would never fish it). so going to a water with washed outs to begin with could (i say could) have an edge. I have managed to make washed out fishmeals with robin red and made hook baits using less robin red that mimick the washed outs in colour. Good thing about this they have remained stiffish so dont fall off the hair when cast at distance. The hook baits are balanced using some pop up mix. Going to give it a go on a two day session from tomorrow. All i want is an edge that puts a few more fish on the bank. If I can fish with three rods I will experiment as much as I can with two of them!,its interesting.